Rabot Hotel From Hotel Chocolat (Soufriere)

Stil und Atmosphäre des Hotels

-Property description-, boucan by hotel chocolat is a member of design, hotels, ., Luxury british chocolatier and cocoa grower -hotel, chocolat -has taken a dramatic step to share its, world of cocoa with chocolate lovers by opening, boucan hotel and restaurant - named after the, traditional west indian term for a plantation, cocoa-drying facility the hotel is set in the, dramatic beauty of hotel chocolats own cocoa, plantation in saint lucia -the rabot estate -the, hotel offers 14 stylish rooms for guests, ., With its stunning position 1000 feet above the, caribbean sea and with views of saint lucia iconic, piton mountains -hotel chocolats aim is to create, a place where luxury -wellbeing and style come, together with of course cocoa and chocolate -, guests can stay in one of six luxury lodges or one, of the eight larger luxe lodges - they are all, built in a blend of hotel chocolat contemporary, style and traditional west indian charm - they are, also perfectly positioned to catch the cooling and, soothing tropical breezes, ., Club boucan is the stylish residents only, clubhouse with a beautiful infinity pool -loungers, and bar service - together with the daily beach, shuttle there are plenty of options to take it, easy and relax - but being set in 140-acres of, cocoa -guests also have a unique opportunity to, experience a working cocoa plantation at first, hand from exploring the uniquely relaxing, atmosphere of sun dappled cocoa groves and, witnessing the harvest in full swing -to talking, cocoa with the experts on the unique tree-to-bar, experience which offers guests the opportunity to, engage with cocoa like never before and culminates, in making their own chocolate - and there are many, other activities available in and around the, estate too